SIDNEY — For those who have ever wanted to craft fresh pasta by hand, St. Luke’s Lutheran Church is again offering a pasta-making class, a popular event that brings the community together over flour, water, and tradition.
The class will take place Friday, April 11, at 5 p.m., and space is limited to 30 participants. Under expert guidance attendees will learn the art of making pasta from scratch before sitting down to enjoy the finished product, served with sauce, salad, and bread.
Located at the corner of West Main Street and Circle Drive, St. Luke’s invites both seasoned cooks and curious beginners to take part in this hands-on culinary experience.
Reservations are required and can be made by calling Becky Leidy at 607-563-2905.
